Large Pies

£7.00

  • Traditional Pork Pie
  • Pork and Stilton Pie
  • Pork and Black Pudding Pie
  • Pork & Apple Pie
  • Pork, Pickle and Creamy White Wensleydale Pie
  • Steak and Ale Pie
  • Chunky Steak and Stilton
  • Meat and Potato Pie
  • Steak & Stilton
  • Chicken Bacon and Leek
  • Broccoli and Stilton
  • Huntsman Pie
  • Wild boar Pie
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Description

  • Traditional Pork Pie
    Succulent traditional Pork Pie in hot water pastry, with jelly.
  • Pork and Stilton Pie
    Pork pie with stilton mixed in for a delicious, creamy texture. Made in hot water pastry with jelly.
  • Pork and Black Pudding Pie
    All time favourite. Traditional pork pie with meaty black pudding. Made in hot water pastry with jelly.
  • Pork & Apple Pie
    Loved, unchanged  recipe since 1991. Pork pie with Bramley apple top, made in hot water pastry with jelly.
  • Pork, Pickle and Creamy White Wensleydale Pie
    Zesty pork and pickle meat with a creamy white Wensleydale top. Made in hot water pastry with jelly.
  • Steak and Ale Pie
    Slow cooked chunky steak in gravy, mixed with our locally sourced ale in shortcrust pastry.
  • Chunky Steak and Stilton
    Slow cooked chunky steak in gravy with crumbled stilton in shortcrust pastry.
  • Meat and Potato Pie
    Slow cooked chunky steak in gravy with sliced potatoes in shortcrust pastry.
  • Steak & Stilton
    Slow cooked, chunky steak in gravy with crumbed, blue stilton in shortcrust pastry.
  • Chicken Bacon and Leek
    Slow cooked chicken breast, chopped bacon and Leek in Creamy sauce. Hot water pastry.
  • Broccoli and Stilton
  • Large Wild Boar Pie
    Mouth watering minced wild boar, topped with jelly. Made in hot water pastry.
  • Huntsman Pie
    Made in layers, with meaty pork on the bottom, slices of chicken breast in the middle and crunchy, sage and onion stuffing top. Enjoy hot or cold.

Estimate weight 1lb.

To warm up a large pie, place it in a preheated oven (170°C or gas mark 4) for 20-25 minutes.

To this day all the pies are still handmade on the original premises in Shelf, Halifax, West Yorkshire and use the finest ingredients.

Please note: All our pies are made fresh to order and therefore it is not possible to provide a next-day delivery option.  For further delivery information, please call 01274 673664.

All pies have a minimum shelf life of 5 days and can be frozen for up to 3 months.

Allergy Information

  • Traditional Pork Pie – contains- Gluten, Sulphite

  • Pork & Apple Pie –contains preservatives Gluten, Sulphite

  • Pork & Stilton Pie–Pork contains- Gluten, Sulphite and lactose

  • Spicy Pork Pie- Pork, contains- Gluten, Sulphites

  • Pork & Black Pudding –contains- Gluten, Sulphites

  • Old Spot Pork Pie contains Gluten, Sulphites and lactose

  • Pork, Pickle and Wenslydale Pie- (contains Gluten, lactose Sulphites

  • Beef & Horseradish Pie –(contains- sulphites Mustard and gluten

  • Wild Boar & Mushroom Pie- (contains- Celery, Gluten, Sulphite)

  • Wild Boar Pie- Wheat, Gluten, Sulphites, Preservatives

  • Steak & Ale Pie- (Contains- Gluten, Celery, lactose, Soya)

  • Steak & Kidney Pie- (Contains- Gluten, Celery, lactose, Soya)

  • Meat and Potato Pie – (Contains- Gluten, Celery, lactose, Soya)

  • Simply Chicken Pie (contains: Gluten Milk Soya and Celery)

  • Broccoli and Stilton  (contains: Gluten Milk Soya and Celery)

  • Chicken, Bacon and Leek Pie (contains: Gluten Milk Soya and Celery)

  • Chicken Balti Balti – (Contains- Gluten, Mustard)

  • Cheese and Onion Pie – (Contains- Gluten, Milk)

  • Traditional Pasty- (contains- Gluten, Celery),

  • Cheese & Onion Pasty- contains gluten and lactose

  • Game Pie, , (contains Celery, Gluten, sulphites)

  • Breakfast Gourmet rolls, (contains wheat gluten and sulphites )

  • Lincolnshire gourmet rolls, (contains, gluten, sulphite )

  • Mustard gourmet rolls, (contains sulphites, mustard, mustard seeds, gluten)

  • Potato and steak pasty, Beef, potato, (contains gluten, celery sulphites)

  • Scotch eggs, Egg, (contains egg, sulphite.)

  • Vegetable samosa, ( gluten sulphite)

  • Chicken samosa, Soya, sulphites gluten

  • Lamb samosa, (Soya, sulphites gluten)

Although we try very hard not to have any nuts in our products (other than those stated) we cannot guarantee our products are nut free.

Our lard has rapeseed oil and sunflower oil in the ingredients.