Rich powerful dark brown, malty Yorkshire
recipe brewed with the finest crushed pale and
500 ml ALC 6% VOL
After a long, hapless, frustrating day tending his farm, farmer Phil adjourned to his local pub. As always his big old boar, Crusty decided to follow.
“We’ve a ne beer, but as yet no name for it” Said the landlord
“Is it any better than your normal ale?
Give Crusty a gill to try”.
The landlord and farmer Phil observed the boar devour the drink, lick it’s lips, its eyes sparkled, it’s cheeks glowed, it was heard to utter,
The rest of the pub sampled and agreed, hence
“Crusty’s Cracker was born.